palpable anxiety among U.S.-based roasters and traders grappling with green coffee prices and sourcing challenges
tariffs have added both costs and volatility to a green coffee market that has hovered at historically high levels for the better part of a year.
US coffee traders and roasters see chaos when describing current green coffee sourcing conditions.
Focus on ‘adapt and improvise, but don’t compromise’ – how to deliver the same quality while being creative with how to source beans
import taxes paid by importing companies are now fully making their way into the domestic green coffee market, impacting roasters.
US importers agree they cannot absorb tariffs which apply to nearly all major coffee-producing countries — over the long-term, given that traders typically operate on razor-thin margins of pennies per pound while functioning at larger-volume scales.
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